IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

Filter Results by...

Flavors of the Sun
Flavors of the Sun
Flavors of the Sun The Sahadi's Guide to Understanding, Buying, and Using Middle Eastern Ingredients By Sahadi Whelan, Christine
Book - 2021 Winner, Julia Child First Book, 2022
Nominees: Christine Sahadi Whelan
641.5956 Sah
Available in some locations
Dessert Person
Book - 2020 Winner, Julia Child First Book, 2021
Nominees: Claire Saffitz
641.86 Saf
Available in some locations
Ethiopia: Recipes and Traditions from the Horn of Africa
Ethiopia: Recipes and Traditions from the Horn of Africa
Ethiopia: Recipes and Traditions from the Horn of Africa
Book Winner, Julia Child First Book, 2020
Nominees: Yohanis Gebreyesus and Jeff Koehler
Bottom of the Pot
Bottom of the Pot
Bottom of the Pot
Book Winner, Julia Child First Book, 2019
Nominees: Naz Deravian
Salt, Fat, Acid, Heat
Book - 2017 Winner, Julia Child First Book, 2018
Nominees: Samin Nosrat
641.5 Nos
All copies in use. Availability details Holds: 1 on 2 copies
Phoenix Claws & Jade Trees
Phoenix Claws & Jade Trees
Phoenix Claws & Jade Trees
Book Winner, Julia Child First Book, 2016
Nominees: Kian Lam Kho
Powered by BiblioCommons.
BiblioCore: app03 Version 9.11.2 Last updated 2023/01/17 10:51
[]
[]
To Top