IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.
Acid Trip
eBook - 2017 Winner, Culinary Travel, 2018
Nominees: Michael Harlan Turkell
American Seafood
American Seafood
American Seafood
Book Winner, People's Choice, 2018
Nominees: Barton Seaver
Baking Class
Book - 2017 Winner, Children, Youth And Family, 2018
Nominees: Deanna F. Cook
J 641.815 Coo
All copies in use. Availability details
Candy Is Magic
Book - 2017 Winner, Baking, 2018
Nominees: Jami Curl
641.853 Cur
Available in some locations
Champagne
Champagne
Champagne
Book Winner, Wine/beer/spirits, 2018
Nominees: Peter Liem
Cheers to the Publican, Repast and Present
Cheers to the Publican, Repast and Present
Cheers to the Publican, Repast and Present
Book Winner, Chefs/restaurants, 2018
Nominees: Paul Kahan and Rachel Holtzman
Dinner
Book - 2017 Winner, General, 2018
Nominees: Melissa Clark
641.5 Cla
Available in some locations
F*ck, That's Delicious
eBook - 2017 Winner, Design Award, 2018
Nominees: Rachel Wharton and Action Bronson
Hello, My Name Is Ice Cream
Hello, My Name Is Ice Cream
Hello, My Name Is Ice Cream
Book Winner, Single Subject, 2018
Nominees: Dana Cree
King Solomon's Table
King Solomon's Table
King Solomon's Table A Culinary Exploration of Jewish Cooking From Around the World By Nathan, Joan
Book - 2017 Winner, International, 2018
Nominees: Joan Nathan
641.5676 Nat
Available in some locations
1-10 of 21 items
Powered by BiblioCommons.
BiblioCore: app06 Version 9.11.2 Last updated 2023/01/17 10:51
[]
[]
To Top