Culinary Herbs for Short-season Gardeners

Culinary Herbs for Short-season Gardeners

Book - 2001
Average Rating:
Rate this:
This work is a guide to cultivating over 50 culinary herbs, including over 100 cultivators under the less-than-ideal climatic conditions experienced by northern gardeners.
Publisher: Toronto : Ismant Peony Press ; Ottawa : NRC Research Press, c2001
ISBN: 9780660177854
Branch Call Number: 635/.7/Sma 359401 1
Characteristics: x, 181 p. : ill. (chiefly col.)


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number


Subject Headings


Find it at WPL

To Top