Taylor's Guide to Vegetables

Taylor's Guide to Vegetables

Book - 1987
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Learn to grow your own produce, free of chemicals and pesticides. Complete with 135 vegetables and 75 herbs, this guide includes tips for growing many varieties of tubers, corn, tomatoes, peppers, beans, peas, melons, berries, and much more. Helpful advice on harvesting vegetables and herbs is also included.
Publisher: Boston : Houghton Mifflin, [1987]
Edition: 1st ed. --
ISBN: 9780395430927
Branch Call Number: 635 Tay
Characteristics: 479 p. : ill. (chiefly col.), map. --
Alternative Title: Guide to vegetables


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