Pickled

Pickled

Preserving A World of Tastes and Traditions : Vegetables, Fruits, Roots, More

Book - 2003
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Every cuisine has its pickle, and in Pickled Norris takes readers through cucumbers and beyond, presenting a varied collection of more than 80 recipes, each one passed down in families through the generations. Sprinkled throughout with family and historical photos, there's a story behind every pickle.
Publisher: New York : Stewart, Tabori & Chang, 2003
ISBN: 9781584792772
1584792779
Branch Call Number: 641.462 Nor
Characteristics: 160 p. : ill. (chiefly col.)
Additional Contributors: Watt, Elizabeth

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