Quick & Easy Low-carb Cooking for People With Diabetes

Quick & Easy Low-carb Cooking for People With Diabetes

Unknown - 2003
Average Rating:
Rate this:
Designed for people who want to simplify the cooking-healthy/eating-healthy process, this column provides easy-to-follow recipes and meals that already have carbs calculated. There is also a snack section of one and two carb choices.
Publisher: Alexandria, Va. : American Diabetes Association, c2003
ISBN: 9781580401470
Branch Call Number: 641.56314 Hug
Characteristics: x, 120 p


From the critics

Community Activity


Add a Comment

Sep 01, 2012

In my opinion, the title and cover of this book are very misleading. I think the author is trying to jump on the "low-carb" bandwagon. There is no explanation about why you should be looking for low carbs. If you want low carbs because you understand WHY you should eat them, then get the book 300 Low-Carb Slow Cooker Recipes.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further


Subject Headings

No similar edition of this title was found at WPL.

Try searching for Quick & Easy Low-carb Cooking for People With Diabetes to see if WPL owns related versions of the work.

To Top