Homemade

Homemade

Delicious Foods to Make and Give

Book - 2004
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Presents recipes for every gift-giving occasion, including jams, pickles, cookies, breads, ethnic sauces, vinaigrettes, and chutneys, and includes tips on preparation, storage, shipping, and decorative gift packaging.
Publisher: New York : Clarkson Potter, c2004
Edition: 1st ed. --
ISBN: 9781400050499
1400050499
Branch Call Number: 641.5 Cho
Characteristics: 175 p. : col. ill

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