Foods of Iran

Sheen, Barbara

Book - 2006

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Describes Iranian foods and cooking, including key ingredients, staple foods, traditional dishes, and foods for special occasions. Includes recipes.

Publisher: Detroit : Thomson Gale, c2006

ISBN: 9780737734539
0737734531

Branch Call Number: J 394.120955 She

Characteristics: 64 p. : col. ill., col. map. --

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